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2,5 hours
Up to 1 day
8 people
English, Turkish
Preparing the perfect pancake begins with preparing the batter. The dough made with quality wheat flour, water and a pinch of salt is left to rest for 30 minutes.
After resting, gently stretch the dough, spread the filling and cook until both sides are golden brown. Cut into small pieces, Gozleme is served hot with a refreshing drink.
Gozleme, in essence, offers a delicious combination of flavors and textures that promises to transport you to the heart of Turkish culinary tradition. Join us now to learn this amazing recipe and add delicious flavor to your breakfast!
We will pick you up from your hotel and we will take you to our Garden House which is located in Love Valley
We will learn how to make Turkish Pancakes in the Garden House in Love Valley. A local woman will teach us all details about this Turkish Flavor.
You will have free time to explore our forest and vineyard area in front of our Vineyard House with its magnificent nature. You will enjoy the agricultural life of Cappadocia while sipping your tea or coffee. You can also take a short walk to the unique view of Love Valley.
At the end of all we will drive you back to your hotel again.
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