from 0 review
3 - 5 hours
Up to 1 day
10 people
English, Turkish
Join us for a hands-on cooking class taught by local village women, where you will learn how to cook authentic Cappadocian dishes. Start the day with a visit to a market to shop for fresh ingredients before heading to the Garden House to cook over a campfire. Prepare traditional dishes and desserts under the guidance of our talented hosts, then enjoy your creations in the warm company of foodies. An unforgettable culinary adventure that celebrates the rich flavors of Cappadocia.
We will meet you at the reception of your hotel and we will drive for an amazing food day!
We will visit the market and shop together to buy the necessary ingredients for our predetermined menu.
When we arrive at Garden House, after taking the ingredients to our kitchen, we will have a cup of tea, discuss and decide what we will do and which dish we will start cooking first, and then we will start our lesson. A native woman from Cappadocia will show us her skills and at the same time she will teach us. Afterwards we will enjoy the meals we prepare together!
At the end of everything, after drinking our Turkish coffee as a drink to relieve fatigue and enjoying the food, we will drop you back to your hotel.
You will have the opportunity to learn a variety of traditional Cappadocian dishes, including appetizers, main courses, and desserts. Specific dishes may vary depending on season and ingredient availability. If you make a reservation, we will decide together taking into account seasonal conditions.
It is not necessary to have any previous cooking experience. The local woman will show us every step of the unique flavors of Cappadocia cuisine in great detail.
We provide all the ingredients needed for the cooking class. You will have the opportunity to accompany us to a local market and some shopping locations to purchase fresh produce and other ingredients before class begins.
Yes, the local women may not speak English, but there will be someone to interpret for you during the lesson.
The duration of the cooking class usually varies from 2 to 3 hours, depending on the complexity of the dishes prepared.
Yes, children can attend a cooking class under adult supervision. It can be a fun and educational experience for the whole family.
Definitely! You will receive printed copies of all the recipes used during class, so you can recreate the dishes at home. We will also provide you with a representative commemorative certificate issued in your name specifically for our course. Now you can experience the pride of being a chef!
Yes, we offer vegetarian and vegan options in our cooking classes. To do this, all you have to do is contact us immediately after making the reservation.
Yes, we offer free transportation services to and from your hotel to the cooking class location.
Yes, private cooking classes can be arranged for special occasions such as birthdays, anniversaries and corporate events. Simply contact us for more information and pricing. reservation@goremetrip.com
We recommend that you wear comfortable clothing and closed shoes suitable for cooking. An apron will be provided to wear during the lesson.
Yes, you can take photos during the cooking class to capture the experience. Don't forget to share your culinary creations on social media! Enjoy the moment as much as you want!
Definitely! After the cooking session, you will have the opportunity to taste the dishes you have prepared and enjoy a delicious meal with your fellow participants.
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